Happy Chinese New Year! This year, the celebration for the turn of the lunar calendar takes place on February 19th. Every Chinese region has its own take on the New Year celebrations, but one thing is for sure: every gathering includes delicious food.
Stephanie Le, an award-winning food blogger and photographer from Vancouver, has a few recipe ideas to help you make the most of the holiday. Her mouth-watering Chinese-inspired dishes are not only easy to prepare - they also contain ingredients that can easily be found in most grocery stores (including Natrel Lactose Free milk!) Her modernized take on Asian cuisine is sure to make you excited for the Chinese tradition’s biggest holiday. 新年快乐