OUR TASTY BUTTERS,
PERFECT IN YOUR RECIPES

  • Salted
    Butter
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    I love cooking and baking with Natrel butter because it has such a great, creamy flavour. Natrel butter adds richness to my recipes and really rounds out the flavours.

  • Half-Salted
    Butter
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    I love cooking and baking with Natrel butter because it has such a great, creamy flavour. Natrel butter adds richness to my recipes and really rounds out the flavours.

  • Unsalted
    Butter
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    I love cooking and baking with Natrel butter because it has such a great, creamy flavour. Natrel butter adds richness to my recipes and really rounds out the flavours.

  • Organic
    salted butter
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    Organic salted butter

    Our Organic Salted Butter is simply prepared, using only two ingredients: cream, from dairy farms that follow organic farming principles, and sea salt.
    Key facts
    • Made with sea salt
    • From a dairy cooperative owned by Canadian dairy farmers
    • Only two ingredients
    • Still no preservatives
    • Naturally GMO-free
    • Naturally gluten-free
    • No artificial colours or flavours
    • Perfect for cooking
    • Made from natural source ingredients

    Nutrition Facts

    Per
    Per 2 teaspoons (10 g)
    Amount % Daily Value
    Amount % Daily Value
    Calories 70
    Fat 8g12%
    Saturated 4.5g23%
    + trans 0.2g
    Cholesterol 25mg
    Sodium 80mg3%
    Carbohydrate 0g0%
    Fiber 0g0%
    Sugar 0g
    Proteins 0.1g
    Vitamin A8%
    Vitamin C0%
    Calcium0%
    Iron0%
    Ingredients
    Organic cream, sea salt. Contains milk.

    I love butter because it’s wonderful to cook with or a delicious spread on a baguette at dinner. I simply couldn’t live without it. Nothing beats the quality of Natrel Organic Butter and its incredible texture, taste and lightness… Put it on your weekend grocery list!

  • Lactose
    free
    butter
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    As I’m lactose intolerant, I had completely eliminated butter from my diet. Now, I can use lactose free butter in most of my recipes. I absolutely love the amazing flavour and texture it adds to my dishes.

Good to know

Two ingredients:
cream and sea salt

Our butters are simply prepared from high-quality, natural source ingredients. The key ingredient? Cream. In fact, that is the only ingredient you’ll find in our Unsalted Butter. To create our salted versions, we add sea salt. It’s the only salted butter with sea salt available from a dairy cooperative in Canada.

FAQ

Here’s a list of the most frequently asked questions about our butters.
Where to buy Natrel butter?

Natrel Salted Butters and Unsalted Butters are found at selected grocery stores and warehouse club locations in Quebec, in Ontario, in British Columbia and in the Atlantic provinces.


Natrel Half-Salted Butter is available in Quebec at Provigo, Maxi, Maxi & Cie and Loblaws.


If you’re having trouble finding our products, go to the Contact Us section of our website and send us a message by filling out our Contact Form. Upon your request, we will send you the name of a store near you that carries our products.

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How to store Natrel butter?

We recommend that you keep our butter in the refrigerator in its original foil covering. This way, you can keep it for up to three weeks once opened. If you think you will be keeping it longer, we suggest you wrap it further in a piece of aluminum foil to preserve its fresh taste longer. If you like your butter soft, you can keep a small quantity on the counter, in a covered butter dish, for two or three days. 

Our butter freezes well if it is first wrapped in a plastic freezer bag. When properly wrapped, our Unsalted Butter will keep for three months and our Salted Butter will be good for a full year. When you are ready to use it, leave your the butter to thaw in the refrigerator for a few days to obtain the best possible texture. 

Source: http://www.dairygoodness.ca/butter

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