Québon milk…the essential food. Nothing compares to the fresh taste of Québon milk. Tastes light and natural and has high nutritional value. From children to adults, Québon is irreplaceable in your refrigerator because it is an important source of calcium and vitamin D. Enjoy as a beverage or in your everyday cooking and baking occasions.



Available in skim, 1%, 2% and homogenized in 200 ml and 500 ml single serve cartons plus 1L, 2L, and 4L family sizes. Québon is also available in re-sealable 2L jugs with a convenient handle for pouring.

Available throughout the province of Quebec.

Tips for handling your Québon milk:

To preserve its freshness, milk must be refrigerated at 1- 4°C (35 – 40°F).

Always leave milk in its original package, sealed tightly to preserve freshness.

A box of baking soda in the refrigerator helps prevent milk from absorbing other odours in the fridge.

Milk can be frozen for up to three weeks but some separation may occur after thawing. Shake well before serving.

Avoid leaving milk under direct light for extended periods of time because it loses part of the riboflavin vitamin and can change the flavour.

Québon Milk
Areas of availability
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