Aiguillettes of Roasted Duck with Rhubarb Coulis Apple Cranberry Stuffed Chicken
Apple Hazelnut Roast Turkey Beef Aiguillettes Brunch Bake
Brunch Egg Baskets Buttermilk Pancakes Cheese & Spinach Quiche Cheesy Chicken and Broccoli Bake Cinnamon Pecan Crusted Chicken Strips with
Mango Orange Dip
Country-Style Omelette Soufflé Creamy Chicken with Mustard and Oregano Creamy Curried Chicken Wraps
Crème Brûlée with Foie Gras on Tuna Tartar and Cottage Cheese Crustless Quiche Dill Chicken Supreme Eggs in Pasta Nests with Cheese Sauce
Eggs with Mornay Sauce Fettuccine Fruity Lamb Kebabs Ginger Shrimp and Spinach Fusili
Grilled Chicken Bracioletini with Sun-dried Tomato Sauce Grilled Garlic Chicken with Cream on Pita
Ham and Vegetable Tetrazini New!
Lasagna and Ham Rolls
Lobster from the Îles-de-la-Madeleine with Beer and Baby Spinach on Linguine Macaroni Pizza
Mussels And Pasta Onion and Cheese Quiche Pasta with Basil and Cream Pesto Pasta with rosée sauce and fresh basil
Phyllo Quiche Pork Scaloppinis with Star Fruit Rack of Lamb with Mint Pesto Rotini with Bacon, Red Sweet Pepper and Peas Salmon Steaks with Salsa
Salt-crusted Leg of Lamb with Herbes salées du Bas-du-Fleuve Scallops à la Parisienne Smoked Salmon Crêpes
Shrimp and Papilottes of Vegetables and Arugula Cream Sublime Salmon
Two Tomato Rosé Sauce for Pasta Tatin of Pork Tenderloin with Apples, Roasted Garlic Cream Sauce & Calijo de Rougemont Veal Medallions with Bleu Auvergne and Tomato Confit
.
Appetizers
Soups, Salads, Side Dishes
Main Dishes
Desserts and Breads
Sauces and Dips
Beverages
