|
2005 Natrel’s Top Chefs Contest
5th edition promises to be the best yet!
Quebec’s fine food establishments are on the alert – and for good reason. The Natrel’s Top Chefs contest is coming back stronger than ever.
The 5th edition of this contest, now held every two years, is going to be outstanding... You have our word on it!
Natrel’s Top Chefs is a culinary contest among professional chefs, cooks and pastry makers who work in the province of Quebec. Participants use Natrel dairy products to create gastronomic delights that are judged by a prestigious panel of Executive Chefs.
The Grand Prize winner will receive an attractive prize package including a wine cellar, $5,000 worth of Moet and Chandon Champagne and cash!
Contest submissions close midnight November 9, 2001
For more details or if you are interested in participating
please call 1-800-361-1110.
|
 |
