Maude has been passionate about food, photography and writing for as long as she can remember. Playful at heart with a slight penchant for extravagance and wry wit, she pursued her interests with studies in art and cooking. Good, unprocessed local ingredients are a particular obsession of hers, which she uses to concoct unique and varying flavours. She has recently devoted herself full-time to doing what she loves, writing and creating recipes. Follow her crazy adventure every day on her blog Cuisine estudiantine.