The Messy Baker
Charmian Christie is not your ordinary food blogger. A sought-after food columnist, her work has appeared in numerous national publications. She is also an acclaimed writer, with personal essays broadcast on CBC Radio and published in The Globe and Mail. Her debut cookbook, The Messy Baker: More Than 75 Delicious Recipes from a Real Kitchen, will be published soon. Despite a very full plate, she still finds time to update her blog, The Messy Baker, delighting readers with recipes, anecdotes, personal stories and the occasional culinary failure. Nobody’s perfect, but in our book, Charmian Christie comes pretty close.