Dark and spicy

Simple to make, this cocktail will please everyone!

Preparation

  1. Add the milk, coffee, rum and a pinch of cinnamon into the shaker filled with ice cubes.
  2. Shake the cocktail for 5 seconds and pour into an old-fashioned glass.
  3. Top with whipped cream and a pinch of cinnamon.

This cocktail is always a hit and can be adapted according to the alcohol that is used. Try it with bourbon, Galliano or even with cognac!

Louis Turmel

Quebec, Quebec

 Louis Turmel is a food and drink enthusiast who shares his favourite recipes through his webseries, Cuisine Urbaine.

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