Vanilla syrup for coffee

Vanilla syrup prepared with pure vanilla extract is ideal to bring out the taste in beverages, on top of being a favourite for fans of flavoured coffee. I love to enjoy my vanilla-rich latte with a piece of dark chocolate to intensify the flavour.

Preparation

  1. Combine the water and sugar in a saucepan, and heat over medium heat, stirring with a wooden spoon until the sugar is completely dissolved.
  2. Remove from heat, add the vanilla, mix well and pour into a small glass bottle.

Madame Gateau

Montreal, Quebec

She doesn’t just take pretty pictures. She also creates her own recipes, mainly to avoid her numerous food allergies. You can find her recipes on her blog, Madame Gateau.

View profile