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Natrel Lactose Free 3.25%

Is lactose intolerance the same as a dairy allergy?

Is homogenization different from pasteurization?

What is homogenized milk?

Does milk have other benefits besides strengthening bones and teeth?

What is osteoporosis?

What is the difference between «uht» and «htst»?

Is pasteurization carried out for all dairy products?

What is pasteurization? does it destroy the nutritional properties of milk?

What are food additives and how does the absence of these ingredients differentiate Natrel fine-filtered cream and creamer?

What does the «100% natural» of the Natrel Half & Half Cream and creamer made from fine-filtered skim milk mean?

What does the organic claim of the Natrel Organic 10% Half & Half Cream mean?

Are all Natrel Plus products lactose-free?

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